Praha, Pivo, Prosim

14. November 2009

Home on a Saturday Night–It’s a Glamorous Life

Filed under: czech republic, history, prague, news, food, photography — admin @ 21:09

I know, I know, you might all be surprised to hear that I’m at home on a Saturday night. And I don’t even have any beer to keep me company. A serious consideration is hot tea at the moment. Yes, I am living the dream!

NEWS and EVENTS

The biggest news is that my birthday is on Tuesday and I bought an off-camera flash for my DSLR today. I’d rather focus on the latter part of the last sentence as it’s more exciting than the getting older part. But alas, I’ll address both…

The flash–it’s an off brand therefore it is less than the pricier Nikon variety. I wish I could drop some serious cash on super quality equipment but funds are tight and I can’t go spending frivolously; as much as I’d like to do the aforementioned, I have to be aware of how much I have and where it is going. Budgets suck. Boo. Thumbs down budgets! Either way, I’ll be fooling around with this new toy tomorrow so I’ll post some photos in the future. Oh, and to answer anyone that might ask–why is it necessary to buy this kind of flash when most cameras have a built-in flash? Well, that’s a simple one. On camera flashes make people look like fucking shit. Horrible. Skin tones are horrible and complexions look like hell. An extra flash option adds for the possibility of angled lighting or diffused lighting thus making human subjects look human and less like pasty beasts.

The birthday. Ah, yes. Getting older. Those of you that know me, know my age so we’ll leave it at that. However, I will say that I certainly don’t ‘feel’ my age nor do I necessarily ‘act’ my age, either. The number attached to an age is kind of arbitrary but it’s that pesky reminder of just how long we’ve been trotting the globe and making memories.

Important history lesson…. Nov. 17, 1989: The Velvet Revolution, Czech Republic. The end of Communism. As the 20th anniversary of this historical event approaches, the city is preparing many activities and celebrations to commemorate such a momentous time in this country’s history. A Czech friend (and student) told me an interesting story last night. We were out drinking wine under the Charles Bridge at a cute little bistro and she said that her university was located near Vaclavske Namesti (Wenceslas Square). Vaclavske was where much of the Velvet Revolution action happened. For fourteen days she and her fellow students were locked in their rooms. They could hear shooting and shouting but had no idea what was going on. The Berlin Wall had fallen earlier that month and now the time had come to Czechoslovakia. It was their turn.

I now know a substantial amount of locals and/or those raised behind the Iron Curtain and it’s really fascinating to hear stories about the Communist Era. Although, they certainly don’t see it as such because they were living it, there are so many little things about ‘western’ life that I have taken for granted. Things that I would never even think about were unavailable or unknown here during that time. For example….. I was talking to another Czech friend and colleague about how my sister (thanks, V!) would give me green olives but she would SAY they were green cherries. Like a fool, I believed her and ate them only to spit them out. My Czech friend then told me that the first time she had olives was when she was 15 and in Greece because olives were just not available here at that time. She also told me how everyone wore the same shoes. And how the queues (lines) for fruits were extremely long. And how they ate Cuban oranges which are more yellow than orange. Hmm, interesting–importing the other Communist oranges. How apropo.

I’M IN THE MOVIES, BEYOTCH!

I’m hopefully getting a copy of my world premiere film tomorrow. No, no, not porn. Nobody would want to see that. Don’t worry, I’m not going to go all Carrie Prejean and tell Larry King he’s being ‘inappropriate’ when he asks me about it. (And as an aside…and I apologize I’m about to use this word but…. Wow, she’s quite the entitled cunt, isn’t she?) But anyway, I should be meeting Libor and Petra so they can give me a few copies of the documentary. I think there should be an official screening with a red carpet, popcorn and media. Who can I call? I wonder if Povich and Chung are available for press?

FOOD

Here’s something anyone out there could possibly help me out with… The backstory: Ok, a Czech friend (the first one mentioned above) grew up in a small village. She goes to visit her parents frequently. But, because this village is so small, many people grow crops and raise animals so as to provide for themselves. I had known that her parents have chickens and that she often brings free range eggs back to Prague. But, I did not know that there are also rabbits, goats and even friggin’ beehives. Yes, beehives! I want to get my hands on some real organic honey. Being the food geek I am, I was very excited by all this bounty she was telling me about. So, I made her a deal. If she can bring me some organic goodies, I offered to cook. It’s a good trade, really. I get to play with high quality organic food and cook and she gets some free English. The challenge: So, here’s what I’m thinking….. if she brings some awesome eggs, I would like to make a souffle. For anyone that has never had a souffle, trust me when I say they are delicious. And if you love eggs, go find a restaurant that serves them now! Souffles are just big fluffy, eggy goodness. I think cheese souffles are the most ‘go-to’ but there are various savory options as well as sweet. If anyone out there has souffle experience, I’d like to hear about it. What did you make? How did it turn out? Tips? I’m always down for making new recipes so getting feedback would be most helpful.

31. October 2009

Spooktacular Chicken Salad

I had to go there with the lame title. It’s Halloween!

It’s been a productive day thus far. Many people like to be lazy on Saturdays. I like to get shit done. That’s how I roll. Up at 730, two loads of laundry done by 9, shopping at the mall and the supermarket done by 1030. Cooked lunch and having a glass of wine by 130. Good times.

Whole roaster chickens were on sale (AKCE! One of my favorite Czech words) at Albert today so I had to buy one. Roasted chicken is one of my favorite foods and roast chicken skin? Sweet Mother of God–it’s my crack. I knew I wanted to make a chicken salad today so I threw some random things together. Here’s what I did…..

Mix olive oil, fresh lemon juice, salt, pepper, marjoram, rosemary & oregano in a bowl. Rub it all over the bird. Stuff the bird with a cut up onion and an apple. Cook your bird and baste periodically.

I like cucumber and tomatoes so I used those today. Chop to the desired size. I also had an extra onion left so I decided to use that. Since raw onion isn’t one of the greatest things to me, I sauteed it in some olive oil and salt. After the onion started to brown, I added a chopped clove of garlic and a splash of red wine.

Assemble the salad and dress with your favorite dressing. Since I’m an American living in Europe, I used Hidden Valley Ranch. Trust me, it’s a gold mine here as Ranch is unavailable. I have my Mom to thank for shipping me goodies.

Pour yourself a glass of wine and bon appetit!

Here are some random pictures for your viewing pleasure!

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The above were taken at the Wine & Cheese Festival in Old Town Square. Ironically, we only saw one place that was selling a few spices and there was no wine to be found anywhere. Boo!

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RelfBowl ‘09: Letna Park–Go Big or Go Home

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Kutna Hora, Czech Republic

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The Sedlec Ossuary–everyone knows about the bone church! Wikipedia says it’s made with 40-70k skeletons.

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24. October 2009

Chariots of Fire

Filed under: language, food, travel — admin @ 12:10

MUSIC

In a bit irony…. as I was briskly walking to the bathroom in a mall the other day I noticed that the theme song to Chariots of Fire was playing. It seems like you can never really walk fast ENOUGH when you really have to take care of business.

ADAPTATION

In other news, I can report that my American English is now adapting to the use of British English. I’ll provide some examples: college –> university, bathroom –> WC, basement –> cellar, vacation –> holiday, line –> queue

Yes, I am become Euro-fied.

FOOD

In other news I am currently making a delicious American-style breakfast. It’s 1pm but I want it! I found a nice ’slab’ of English bacon yesterday so I had to buy it. The ‘regular’ English bacon here is sliced but it’s in squares. The slab I bought has to be sliced by yours truly but I can slice nice thick strips if I so choose. I so chose. I was all set to take snapshots of my delicious creation but since the bacon finished first, I could not resist eating said bacon. It was just there all pretty and greasy and glistening on the plate. Plus, cold bacon ain’t so good. Therefore, there will be no photo of my breakfast. The hash browns are cooking right now and I’ll make some cheesy scrambled eggs after. Ah yes…..BREAKFAST OF CHAMPIONS!

And on a note of personal preference, those of you who prefer crispy bacon…well, you are doing a disservice to the bacon. If it crumbles, it’s not good! Greasy, floppy bacon is the only way to go. I feel very strongly about this.

PICTURES

I promise I’ll get new pictures here soon. The Sedlec Ossuary and a day trip to Kutna Hora await your eyes!

28. September 2009

Reasons #428-446 Why I Love This Country!

Filed under: adventure, beautiful, scenery, history, old town, awesomeness, beer, food, hangover, travel — admin @ 09:16

Wine. It’s good for you.

It’s made from fruit.

Saturday September 19

Wine has quite a history throughout the world and here in the C.R., it’s no different. Every year in the late summer/early fall there are harvest festivals. These festivals are for a specific kind of wine called burcak. It’s young wine that is also fermented. It doesn’t taste like any wine you’ve had before. It’s available in both the red and white varieties.

2pm

So, cut to last weekend I went out with a bunch of people to the local burcak festival (there were actually several all over town that weekend) at Havlickovy Sady (a city park). The even at the park was really quite cool. Aside from tons of people, there was a big main stage as well as various tents/vendors for drinks, food & miscellaneous knick-knacks. The theme of the festival was some kind of 19thC. thing. I don’t know how to describe it other than saying many people were wearing period costume. There was also even the old-fashioned giant bikes; you know the ones with the huge front wheel and the teeny back wheel. To the side of the main stage was also a performance area (we happened to be sitting to the immediate right of it) where several Cirque du Soleil-type acrobatic performers did cool stuff throughout the day.

8 or 9pm

After the events at Havlickovy Sady, we headed over to Jiriho z Podebrad. There were yet more tents with more alcohol as well as several bands playing.

10 or 11pm

Off to Riegrovy Sady beer garden. Oy, the events get hazy at this point. Good times. I can report that some random drunk passed out guy was sitting across from me and the new TEFL kids decided to fuck with him so I snapped all kinds of hilarity.

1 or 2am

Next stop a bar in Vinohrady. Wow, I’m too old to do this power drinking. Yikes. I need to go home. But not until I finish my requisite pivo!

230am

After midnight the metro stops running and the trams change routes, numbers and times. I walked home. Most excellent. It’s good for circulation. That’s what I kept telling myself……’it’s for health….it’s for health!’

The verdict?Burcak is mighty tasty stuff.

*Burcak is sold in various quantities: ,33l ,5l 1.5l or 2lAlthough it looks a bit ghetto to be carrying around a 1.5 or 2l plastic container of wine, everyone does it. It’s in the pictures. You shall see.

Friday September 25

Another Friday night at Riegrovy Sady beer garden. It was rather chilly that night at not many people were out drinking. But perhaps that’s because it’s a three day weekend. I write this at 830 on Monday morning when I would normally be getting ready for work. Woo hoo for holidays! Nobody knows what the holiday actually IS today but we don’t care; it just gives us all another day off.

After Riegrovy we went to Akropolis. This is some random club/restaurant/bar in Zizkov. I’m normally opposed to paying a cover charge but this place was a paltry 30Kc. Oh well. I bit the bullet and did it. From what I saw the place wasn’t that fantastic. Although it looked quite large and also looked to be another one of those ‘how-many-rooms-in-the-basement-of-this-building-are-there’ kind of places. We ended up there with a friend of Sean Hardy’s who is hardcore French and introduces himself as (seriously), ‘Hello I am Freddy and I am ready.’ With the super thick Frenchie accent it’s even more hilarious than it reads.

Saturday September 26

I got a text message from Natalie and Jack saying they were going to Karlstejn Castle that day. Sweet! I hadn’t been there yet so I was game.

The Round-trip train ticket is only 109Kc so why not, right? We got on the 12:41 and headed out.

Tons of people got off at the same stop and we just figured that they all had the same idea as we did for a Saturday afternoon. Karlstejn is probably the closest castle to Prague that isn’t IN Prague so it’s quite a popular day-trip. Anyway, we soon realized that all these people were going to Karlstejn because of the annual burcak festival!! Sweet! I love this fucking country. We hadn’t planned on this extra bonus event! We were stoked.

Karlstejn is a really cute little town just W/SW of the city. It’s a good 2mi. trek up the castle but it’s right up the main street of the town so it’s by no means a difficult walk. Along the sides of the road were of course burcak vendors as well as lots of local trinkets, etc. Additionally, there was this big medieval theme going on, too. The castle was built in 1348 so there were tons of people dressed in period costume, etc. From the program information we read that at 230pm there was to be the ‘royal procession’ to the castle gates and then after there would be various performances inside the castle. Oh excellent!!! We made it up the hill to the gate and waited for the procession. I’d say there were a good 150-200 people involved in the procession. There did not mess around. Once inside the castle there was music, bellydancers & faqir as well as a court jeser/juggler/comic who the kids loved. Pretty cool stuff!

Along the way we guzzled a few beers and purchased a nice huge 1.5l of red burcak. The previous week I only had the white burcak and my personal rating of the red is higher than the white. I was told burcak tastes like cider or juice and I didn’t think the white tasted like either. Both versions have an obvious smell of fermentation and both are bubbly. (Actually, bottles of the stuff can explode from the bubbles. I nearly had the remaining red I have explode all over my yellow walls last night. I avoided disaster with my ninja-like skills.) The red burcak actually DOES taste more like ‘juice’ than anything and I can understand why it’s so easy to drink massive amounts of the stuff. Danger Will Robinson, danger!

We got on the 636pm train back to Prague and I was home by 8pm. All in all a fantastic start to a three-day weekend!

Sunday September 27

Since the day before we did a spontaneous trip to Karlstejn I was feeling the urge to do more. I consulted some online resources and travel books and waffled back and forth between Melnik, Krivoklat Castle, Kutna Hora & maybe Tabor. In the end, I decided on Tabor. Tabor is a town in Southern Bohemia. I had some friends go the day before and I got the thumbs up that it was a good trip so I went by myself.

I made it to the train station at noon and bought my ticket for 241Kc. The train departed on time (as everything does in this country) and I was off. The train was a (not really) nice old Communist-era clunker. It was old and rusty and had plenty of graffiti.

Arrival in Tabor was at about 2 and I made my way into the ‘old town’ area. Although I had no map, I’m usually quite good with directions (despite my possession of a vagina) and can make my way around places fairly easily. Along the way, I made the correct judgment calls and I found the old square with no problems. The main square of Tabor is really cute. I know centuries old cities shouldn’t be referred to as ‘cute’ but I’m a female, so it fits. Around the square are cool old buildings as well as a clock tower and an old church with an even bigger tower. I hiked up the church tower for 25Kc and it has a freaking fantastic view of the town. The walk up the tower is interesting. Up old stone steps and then to rickety wooden stairs that are quite steep. The rope ‘railing’ looks questionable but it seems to work. Additionally, I’ll note that you have to bend way down and walk UNDER the giant church bell to continue to the top. Ha ha nice! My Nikon was happy once I got to the top.

Back down in town I continued to walk around for a few hours and have a few beers. I even managed to get a Wi-Fi signal at a restaurant so I started Facebooking. A girl has gotta have her priorities. For those interested, I had garlic soup (oh yeah, good stuff) and roast pork knee on toast with cheese (also yummy). The main beverage in town is Budvar (where American Budweiser gets the name) but this is the ‘original’ stuff and people get pissed if one assumes the Czech and American versions are the same. Budvar is made in Ceske Budejovice which is a bit more south than Tabor. Ask the Google.

I decided to get on the 7pm train back to Prague and I was home by 9pm. Another good day!

Monday September 28

The last day of my long weekend. Did I stay in? Nope. BBQ, baby. It was the ‘Goodbye to Summer’ BBQ so there were many men grilling the meat while we woman foraged for berries and tend the fire. Ha, no not really. But something like that.

A GREAT WEEKEND!I’m going to post a bunch of photos to Facebook rather than here. Photos can only be loaded individually here and they also need to be resized. I want to share a lot of them so it would take a lot of time on my end to do these things. A mass upload on FB is in order. Stay tuned.

17. September 2009

Keep Your Eyes Peeled for Hookers

Filed under: sex, legal, government, czech republic, abroad — admin @ 22:02

In a feat of bad English instruction I bring you some information about Czech hookers…

First, allow me to explain…

Last week, somehow the topic of prostitution came up in a lesson. Yes, you read that right. No holds barred in my classes.

Anyway, prostitution is legal here. That is, from what I had heard, prostitutes are legal if they operate within a brothel. I asked my student to confirm said knowledge. My student didn’t know the word ‘brothel’ so I provided a synonym: whorehouse. From there, I broke down the word further…. a whore = a prostitute a ‘ho’ = slang for a prostitute (I also said it is unwise to refer to a woman as a HO unless of course she really IS a ho)…. (Random: Czechs love learning American slang! They might not take many notes in class but if I preface some terms by saying they are ‘American slang,’ they quickly grab their pens and get to work.)

So, of course the student remembers the slang term HO which he used in a correct form today. I was so very proud at that moment and I expressed said pride in the knowledge that he now knows about hos.

Anyway, back to my story… so yes, it is true that prostitutes are required to conduct their business from a brothel. However, that’s not to say there aren’t your run-of-the-mill street hookers and jacked-up, one-toothed, peg-legged, crackwhores wandering the dark alleys of Prague. I’ve walked down Vaclavske Namesti numerous times at night and I can say I’ve never noticed a street ho parading her ass around the sausage stands for a fresh John. Maybe they don’t dress like your typical American street hooker complete with fish nets stockings, busted teeth and clear-heeled ho boots. I also don’t know how much the local and state police monitor the ho stroll so I sadly can’t report any hilarious hooker arrests involving flying shoes and spitting. Too bad–it would be a good blog.

So anyway back to my point…. my student told me that yes, they are supposed to work in the whorehouse but there is a famous stretch of road here in the Czech Republic that has some internationally famous hookers. No, I don’t mean that they are famous individually for any special or unique hooker skills they might possess. I just mean to say that from what Valer told me, there is a stretch of the E55 highway littered with Czech-speaking blow job queens. Somehow I find the prospect of being a highway hooker quite depressing. Of course I’m not suggesting that I think the life of a regular city ho is anything glamorous. No sir, I’ve seen Sally Jesse and Springer; I know how that shit goes down. But man, selling your ass for a quickie in the back of a semi truck hauling zucchini to Berlin must really be scraping the bottom of the proverbial pride barrel. Dang, y’all.

**I was going to provide a link but if you Google ‘prostitutes on E55,’ you’ll find some interesting stuff.

13. September 2009

Why I Love Living in a Big (European) City: Images from a Broken Camera

Filed under: fun, budget, music, scenery, old town, europe, random, architecture — admin @ 10:13

Living in a city of over one million has it’s advantages. Living in a European city of over one million has more advantages. Of course, this is coming from my American perspective but still…..

There are often festivals throughout the city. I don’t keep up with these (free) events as much as I should. A budget-minded person should research all the low-cost or freebie options available. Yesterday, I got an SMS from a friend that told me about Refufest. Well actually, the SMS said ‘Music festival at Kampa.’ When she said it was free I put on my shoes and headed out the door.

Since I live in a very central location, I figured I’d walk over; it was a nice day and it’s not that far. Take a look the map.

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My place is on the right near Namesti Republiky. Kampa Island is on the west side of the river just below the middle. So, I walked through Old Town Square (which never gets old) and continued through Old Town and across Charles Bridge. However, I really didn’t consider the tourist traffic yesterday. The area in front of the astronomical clock in OTS is always crowded. Everyone stands around and waits for the little guys inside to do their magic. So, navigating around hordes of people can be quite a task. Crossing Charles Bridge is also quite interesting. With added construction on the bridge, that makes for less walking space for the same amount of people. I could have easily taken a tram across and would have been there in less time. Alas, I was on my way to a free event so all is well in the universe.

Kampa Island is a really nice part of town.

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It’s located in Mala Strana (Little Quarter) and many embassies are located there. Architecturally, it’s rather unspoiled as many structures have remained largely untouched for years. The Kampa Museum is located there, too. Outside there are a few of David Cerny’s huge creepy slot-faced babies outside. Cerny is a rather famous Czech artist responsible for the babies crawling up Zizkov TV tower as well as the controversial piece, ‘Entropa.’

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A real baby for scale!

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I joined my friends in the grass near the stage and was able to enjoy the scenery/music/beer. Refufest is (as the name suggests) is a gathering that supports immigrants and refugees. Prague is quite multi-cultural and multi-ethnic so it’s really cool to be able to experience so many different kinds of music/food/people in this city. Living in an isolated tank of ‘white’ isn’t realistic to how the rest of the world lives. There were several tents for various non-profit type organizations that promote the plight of refugees and assist in their transition to new & safer productive lives. There were also a few tents for various vendors selling their wares as well as some areas for miscellaneous baked and fried treats. But, there was only one beer tent. This is Prague, people. We demand more areas for the sale of beer. Twenty-five korun for a beer isn’t too bad; the show was free so I didn’t complain. The kids at the event were all drinking some bright red carbonated drink that I still can’t quite figure out. It looks like one of those drinks that will immediately stain your face and give that ‘Kool-Aid moustache’ look.

Some of the entertainment was more interesting/better than others. I enjoyed the authentic stuff with the people wearing traditional clothing. It can be a bit eye-opening.

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The woman on the left was very much feeling the music. I think.

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Ok, a Buddhist monk AND fairtrade coffee. Just by posting this image, I declare that I’ve done my part for the day.

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Tibetan singer woman….but also notice the person ’sleeping’ in the grass……

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No, I wasn’t kidnapped and thrown into a meat freezer. This is the bathroom. Yes, with blue lights and a big scary metal door that slams.

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I like the angry/suspicious guy behind Gemma.

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Three things here to point out…..yes, a belly dancer, the ’sleeping’ person from before still hasn’t moved but yet now wears a coat and third, the girl who has her underpants exposed for all of Prague.

On the way home, I walked past a night marathon. It was set up right in the middle of OTS and there were lots of people gathered around. A big stage was set up with a giant projection screen. Another reason why I love this town; it was just random but cool.

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…and a few more randoms from the day….

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The red tent in the middle was the only beer tent!

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No, I did not drop acid yesterday.

Note: I broke my small digital camera few weeks ago–the display is cracked and I can’t see a damn thing until I upload the pics. So, now I just take random pics and hope that I’m pointing the camera in the general direction.

5. September 2009

The Hospoda

Filed under: teaching, budget, beer — admin @ 17:54

First off I suppose the above is grammatically incorrect. ‘hospoda’ is Czech for pub but since the Czech language doesn’t use articles, my insertion of THE might make it just that much more retarded.

But anyway….

I’m not usually a ‘club’ kind of person. I’m all for a good drink and socializing but clubs are usually super crowded which invariably means that one ends up standing in an uncomfortable position for a long stretch of time. Additionally, I like to actually be able to speak to whomever I am with at the time and speak at a normal volume. Screaming in the ear of your friend that you have to go to the WC is just stupid. And then of course there’s the waiting in line for a drink part. This part sucks. If the club is a good one (e.g. busy), the bar will probably be 4 or 5 people deep so therein begins the seemingly endless cycle of bar, drink, bathroom, yell, dance, bar, drink, bathroom, yell, etc. For variety I suppose you could throw in an occasional drink spill or insult shouted from a stranger but the aforementioned is the general form.

Last night I went to The Cross Club. The Cross Club is in a bit of a more ‘industrial’ part of town. I don’t think it’s super desirable to live there but alas, it’s a popular place so I finally broke my cherry and and went with a posse of English teachers. (The place gets bonus points for being one tram away from my flat. Public transportation is great here but sometimes you just don’t want to wait for a transfer. Direct routes = happy)

Here’s how I’ll describe The Cross Club….. I assume that the proprietors of the club bought an old run down warehouse or building and decided to make it into a club. Then, they went to the nearest junkyard and bought all the parts to car engines they could find. On their way out of the junkyard they realized they could use a couple hundred old motherboards so they bought those too. Adding to the pile of crap, mix in a lot of pipes, rebar, moving parts and miscellaneous lights. And that’s just the decor of the downstairs bar. The music played was a random Euro metal mix. It could have been in Czech, Latvian or even Bulgarian–I have no idea. But strangely enough (or perhaps not), it actually ‘goes’ with the look of the bar. There is also a dance area and outdoor seating as well as an upstairs which has a completely different vibe. The upstairs is more chill and decorated in a completely different way. It’s much lighter in two ways–aesthetically and in tone/feeling. The music is different and it’s not densely packed like the junkyard/torture museum/art installation below.

I can happily report that a ,5L dark Kozel or Gambrinus is 28Kc. With the exchange rate presently around 18Kc/1USD, that’s a good price for a drink in a club.

The club’s webpage can’t be rolled over to English but if you check the ‘galerie’ in the toolbar on the left, you can see what the place looks like. Tell me if you think my description is accurate. I would have taken pictures myself but the display on my Nikon is busted. Boo. (The camera still works but I can’t change any of the settings nor can I have the joy of instant gratification. Boo. And this came about 2 weeks on the heels of me washing my mobile while it was still in my pants.)

New Schedule

I have a new work schedule starting this week and it’s going to be interesting. I need to put on my best teacher shoes and really manage my time this semester. God, I need more supplies too. The number of photocopies scattered around my room is embarrassing. I’m so NOT good for the environment. However, I’ll still and try to blog with regularity and I’ll post random stupid pictures of my Euro adventures.

Holla!

2. September 2009

Up for a Quickie?

Filed under: random — admin @ 21:17

Nope, not sex talk. Sorry.

Busy August and my schedule is kicking up again next week but I promise I’ll put in my best effort to post a decent blog by the week’s end. Stay tuned. Thanks for your patience. :)

16. August 2009

Sweet SAPA Market, You Are My Friend

Filed under: work, adventure, prague, food, shopping — admin @ 20:22

I love the SAPA market I really do.

It’s horribly cliche to say a place is alive, to say that it has a pulse. But I swear SAPA has a heartbeat. Granted, it’s a heartbeat spoken in a different tongue but alas, it’s there.

The workers are constantly unpacking huge boxes of wares and organizing their little shops. Some of the people listen to music while others play cards. Others even play some kind of game where money is exchanged and even yet another strange table game that looks to be a cross of chinese checkers, chess and dominos. They drink their tea and they laugh and conduct their business and go upon their merry way. Meanwhile I walk about with mouth gaped like the out-of-place ‘tourist’ who is amazed at it all. I’ve been to SAPA enough times now so that I know the little alleyways and where the hidden spots are located. But, that doesn’t keep me from cruising them all. The SAPA market is a city within a city. It’s a community with lawyers and schools and even an insurance agency. I love it!

I made an unplanned trip to SAPA this morning because it was still early and I was in that part of town so off I went. It was a quick trip today as I didn’t do much browsing but I certainly wanted a steaming bowl of Pho. I know I’ve blogged about this before but I’ll recap….. With relative confidence I can say Pho is the Vietnamese national dish. In short, it’s a big bowl of piping hot broth with noodles. No, it doesn’t sound very interesting but trust me when I say it’s freaking delicious. The broth is super flavorful and that alone would be good enough for me. But then there’s all the extra fabulous stuff they throw in the mix. Aside from the broth, noodles & meat there is a combination of onions & misc. fresh ‘greenery’ that is added last minute so as to retain it’s bright color and freshness. Additionally, it’s up to the consumer of said bowl of goodies as to what extras he or she would like to add. I usually opt for them all: freshly cut lemon, fresh sliced red chilies, sliced garlic, chili/garlic paste & of course Sriacha. Sriacha is a fiery red sauce that while being fairly ‘hot’ on the scale of heat, it’s not so hot that you can’t taste any other ingredients in what you are eating. I seem to be able to handle hotter foods than I think I can therefore I always end up gradually adding more Sriacha. The stuff will make you sweat a bit but sweat in a good way. I found myself blowing my nose this morning and it’s August. A bowl of chicken & pork Pho with a .5L of Pilsner Urquell - 110Kc. All in all, a most excellent price. Now go eat your Pho!

Update on yesterday’s post: I’m recording the voiceover for this documentary tomorrow. The demo/audition/whatever was super brief this a.m. I met a guy at 10am at a recording studio and I read 2 bits of script while he recorded. One take–nice & easy. I’m not even sure how much of a script I’m scheduled to do but it pays well and will be an interesting experience. Keep your eyes and ears peeled for a short documentary on scuba diving & photography in Mauritius!! Hmm, wonder if I can bag an entry on IMDB out of this. Something to chew on.

15. August 2009

Klobasa, Beer & Thongs

Filed under: fun, old town, TEFL, food, beer — admin @ 10:25

Per Jayne’s request I’m posting something today.

In my defense I do usually try & post weekly but I’ve had some extra stuff going on in the last few weeks. And also I should note that nothing hugely exciting has occurred therefore no interesting post. I have extra work as of late so that’s tied up my schedule a bit more. TEFL power!

As for what I’m doing right now well, I’ll spare you the details of my early morning laundry duties as somehow I seem to be washing clothes every Saturday morning. It’s kind of pathetic and nerdy but since I’m up anyway, I figure I might as well take advantage of the washing machine availability. Ah yes, the priorities of adulthood.

Last Sunday a bunch of people headed to Zlute Lazne Sorry, the page cannot be rolled over to English. But I’ll try & explain… ZL is an artificial beach on the Vltava that has sand volleyball courts, a sauna/spa area & of course the requisite klobasa and beer stands. Let me explain the photos I’ve posted.

1. While at ZL I should tell all of you that there were plenty of dudes (usually older) parading around in their Euro thongs. As an American, seeing this is very funny. Yes, it is. Anyway, there was also a man (probably 70 years old or so) who clearly LOVES the sun. This cat lives outside, I am convinced of this fact. He is about the color of a grilled klobasa. To further explain for anyone unfamiliar with what said food item looks like, imagine a walking, talking, breathing ‘burnt sienna’ Crayola crayon. It’s a very unnatural color to say the least. We decided to name him Sausage Man. I really don’t even think this picture captures his truly burnt sienna essence. It was kind of horrifying.

sausage-man.jpg euro-thong-alert.jpg

2. Naked Euro baby was running around for a good 20 minutes or so with his little plastic toy.

naked-baby.jpg

3. It’s not really a ‘beach’ as there is minimal sand but alas, people sun themselves here and generally have a jolly good time. I’ll also say people will swim in the Vltava which frankly sounds like a questionable move on their part. No, it’s not the Ganges and I wouldn’t expect to see the rotting corpses of recently deceased lepers bobbing downstream but there’s probably a fair amount of chemical runoff from somewhere. Not so sure I’d go for a swim in the mighty Vltava.

 

zlute-lazne.jpg vltava-swans.jpg

4. You’d think I asked this dude to pose this way.

pose-bitch.jpg

5. On the way home from ZL…. There are plenty of occasions of ‘old meeting new’ in this town so here is just one of them.

old-and-new.jpg spires.jpg

Random I… what am I listening to right now? I’ll tell you. Since I’m about 5-7 minutes from Old Town Square, there’s still a fair amount of ‘tourists’ in my small neighborhood. In OTS you can hire someone to tote you around via horse and carriage. The streets here are cobblestone so whenever the horses come around I can hear the rhythmic ‘clopping’ of the hooves as they walk down the street. I like that. It’s pretty cool to be able to sit in front of an open double door in Old Town Prague and hear the horses going by.

Random II… something interesting I’m doing tomorrow. Testing for a voiceover for a documentary–a documentary about Mauritius. It’s really random how this kind of fell into my lap but the short story is that the voice of the person they hired apparently didn’t match the male voice therefore they need someone new. We’ll see how it goes. It really doesn’t even seem like it’s an audition so it might already be a done deal. Cha-ching! This would be a great little add-on to my resume. My speaking voice is usually pretty decent and/or pleasant so hopefully they’ll like me.

Random III…Dobra Mama is a brand of yogurt. It’s delicious. I found a few new flavors last week so like the nerd I am I Googled the company. There isn’t an English version of the page but there IS an official yogurt ‘family’ complete with a son and daughter. There are videos of said family that include the following scenarios….

1. Family meditation– and rather than chanting OMMMM they channel all their energy into chanting YOOOOGUURRRRRT

2. The family playing some kind of ‘memory’ game with yogurt containers

3. At some point the Dad gets pissed at the teenage daughter and calls her a stupid bitch. (Ha kidding–I don’t speak Czech so therefore I was projecting that last bit. ‘I am your father and you are a whore. By the way, eat your yogurt!’)

4. Little brother broke his arm. Boo. It’s in a sling. But nice older sister feeds him. Cue violins.

If you navigate to their site you’ll get a freebie two-fer of bad acting and Czech audio.

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